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But only temporarily! I’m still gonna eat a cow over this summer with friends and family. But some personal issues has pushed my plans forward a bit. I was recently diagnosed with some bad health issues. The kind that made the health workers involved in my case go pale and all stressed out. Except my [...]
But only temporarily! I’m still gonna eat a cow over this summer with friends and family. But some personal issues has pushed my plans forward a bit. I was recently diagnosed with some bad health issues. The kind that made the health workers involved in my case go pale and all stressed out. Except my new doctor. He was cool as a cucumber and prescribed funky pills to put me back to safety.
I normally don’t like medications. I prefer the body to take care of its own issues. It’s remarkably good at that. On the other hand, considering how I’ve violated my body over the last decade being overweight and in general being in bad physical health – when health workers get stressed out over my test results, I’ll nod and agree with whatever doctor prescribing just about any kind of medication.
It’s not cancer or anything bad like that, just a ticking bomb in the form of metabolic syndrome. Hypertension, morbid obesity, strong indication of diabetes and so on. I’ll keep trying to lose weight (15 lbs so far, many more to go) and take my meds and in time, I should be able to show test results more within normal range.
Eating a cow shouldn’t affect this as long as I reduce the carbs and avoid eating a whole cow in one single sitting.
I’ve finally decided, not only on this years project, but also on the content of this site. I’m gonna eat a cow, piece by piece with my friends.
For the last dozen years, the same thing is uttered from september until about may: “Next summer, we need to bbq and drink beer far more often.” [...]
I’ve finally decided, not only on this years project, but also on the content of this site. I’m gonna eat a cow, piece by piece with my friends.
For the last dozen years, the same thing is uttered from september until about may: “Next summer, we need to bbq and drink beer far more often.” And more often than not, the dreams and aspirations never really come true.
This year it will! We are going to eat a cow, starting in the late spring, with the project ending sometime in the middle of august before the fall comes. Right now, I envison a 15 chapter story, on average once a week or so for the summer. There will be photo documentation, recipes and maybe even party images.
I will find and reuse recipes as well as invent new ones. I don’t restrict myself to any kind of cooking method, but I predict there will be quite a bit of charcoal grilled meat. And beer. There will most certainly be beer.
As the planning process of this project moves along, I’ll obviously keep you posted.
Hey! We’re gonna eat a cow!
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